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High‐Amylose Starches to Bridge the “Fiber Gap”: Development, Structure, and Nutritional Functionality - Li - 2019 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
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High‐Amylose Starches to Bridge the “Fiber Gap”: Development, Structure, and Nutritional Functionality - Li - 2019 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
High‐Amylose Starches to Bridge the “Fiber Gap”: Development, Structure, and Nutritional Functionality - Li - 2019 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
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Akhlaq A. Farooqui Metabolic Consequences of Long-Term Consumption
Akhlaq A. Farooqui Metabolic Consequences of Long-Term Consumption
PDF) Master Thesis: EFFECT OF GLP-1 RECEPTOR AGONIST, EXERCISE, AND HIGH-FAT DIET ON VARIATION IN BODY WEIGHT, BLOOD GLUCOSE LEVELS, AND GLP-1 LEVELS IN OBESE-DIABETIC C57BL/6J MICE.
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Akhlaq A. Farooqui Metabolic Consequences of Long-Term Consumption
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High‐Amylose Starches to Bridge the “Fiber Gap”: Development, Structure, and Nutritional Functionality - Li - 2019 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
High‐Amylose Starches to Bridge the “Fiber Gap”: Development, Structure, and Nutritional Functionality - Li - 2019 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
PDF) The Microbiota and the Gut–Brain Axis in Controlling Food Intake and Energy Homeostasis